We have gone all around the world and into our own neighborhood to select
the very best ingredients for a memorable stay at The Fan House. These
include:

Tapestries by Gobelin

Linens by Anichini

Amenities by Bulgari.

Lamps by Simon Pearce

Maple syrup by Wards

Animal tracking, snowshoeing, X-C skiing by John Barnes
       - website at Mr. John's Green Mt. Guide Service,
          or email kreeves@sover.net.

Handwoven rugs by Michael the weaver

Handcrafted dinners by Sara and Friends

Fine flours from King Arthur Flour, Norwich, Vermont

Granola by Quaker Hill in Randolph

Barnard General Store, dating to 1832